Spanakopita Rollini with Spinach, Feta and Myzithra Cheese

Dough: enriched wheat flour, water, sunflower oil, cottonseed oil, salt, sugar (dextrose), corn starch. Filling: spinach, myzithra (whey cheese) (pasteurized cow, goat and sheep's milk whey, salt), water, soft whey cheese with vegetable fats (cow milk whey, milk proteins, palm oil, citric acid, salt), feta PDO cheese, onion, potato starch, potato flakes (potatoes, mono- and diglycerides of fatty acids, stabilizer: disodium diphosphate, acidity regulator: citric acid), wheat semolina, salt, dehydrated vegetables, vegetable extracts, yeast extract, condiments. CONTAINS: gluten (wheat), milk. MAY CONTAIN: egg, mustard, tree nuts, peanuts, soy, sesame, celery