Frozen Mushroom Thin Crust Pizza, Ristorante

Enriched wheat flour, water, mushrooms (mushrooms, sulphites), cheese blend [mozzarella cheese (milk and/or ultrafiltered milk, salt, bacterial culture, calcium chloride, microbial enzymes), edam cheese (milk, salt, bacterial culture, calcium chloride, microbial enzymes)], tomato puree (tomatoes, May contain citric acid), soya oil, canola oil, yeast, salt, corn dextrin fibre, sugar, garlic and onion purée (garlic, onion, water, soya oil, citric acid), modified corn starch, natural flavours, mono and diglycerides, oregano, herbs. Contains: Wheat, Milk, sulphites

Cooking Instructions 1. Preheat oven to 425 °F (220 °C). 2. Remove pizza from all packaging. 3. Place frozen pizza directly on the middle oven rack. Bake 13-14 min and until cheese is melted and crust is golden brown. CAUTION: Pizza will be very hot