Asian Island Crunch Salad Kit

Vegetables: iceberg lettuce, green leaf lettuce, carrots, red cabbage, pea pods, radishes. dressing: rice vinegar, soy sauce (water, wheat, soybeans, salt, alcohol [to retain freshness], vinegar, lactic acid), vegetable oil (soybean and/or canola oil), sugar, water, sesame oil, ginger, egg yolk, salt, toasted sesame seeds, natural flavors, spice, yeast extract, xanthan gum, lactic acid. dried pineapple: pineapple, sugar, citric acid. noodles: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), non gmo soybean oil, barley flour, water, salt. almonds. Contains: Wheat, soy, sesame, egg, tree nuts (almonds).